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Évora |
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| Portugal > Tourism > Alentejo > Évora - Gastronomy | |
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| Gastronomy Migas, Açorda (both traditional dishes based on bread), Ensopado de Borrego (lamb stew), Tomato Soup, Gazpacho, Shark Soup, Sarapatel (a traditional offal dish), River Fish Stew, Sopa da Panela (a very rich soup), Specialty Sausages, Cheeses, Almond Pudding, Encharcado, Bolo Rançosa (two very rich puddings), Queijadas (a speciality cake made with cheese) and Sericá (a very creamy sweet dish). |
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| Portugal > Tourism > Alentejo > Évora - Gastronomy | |
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Gastronomy |